你的积极性高吗?, 以就业为导向, and want to work in a restaurant or other food service establishment? Brookdale’s fast track Culinary training program combines general education studies, 职业课程, and hands-on professional food preparation.
Employment opportunities exist in supervisory/chef positions in restaurants, 酒店, clubs food catering services, and institutional food services in schools, 大学, 医院, 养老院, and business establishment facilities.
Brookdale’s program is run at the Culinary 教育 Center, with full large training kitchens, 储藏室, 教室, 和面包店, and is located at 101 Drury Lane in Asbury Park.
Please feel free to contact Elizabeth Lehmann with questions and concerns: 732-224-2639 or firstname.lastname@example.org
|的 烹饪艺术A.A.S. program is accredited by the American Culinary Federation 教育 Foundation’s (ACFEF) Accrediting Commission, 180中心路, St. 佛罗里达州奥古斯丁，32095 (www.acfchefs.org)|